{"title":"Fig Jam","description":"\u003cp\u003eA good fig jam is one of the simplest and most elegant things a kitchen can produce: ripe figs, sugar, a squeeze of lemon, and time. The alchemy that happens in a slow-cooked jam of Greek figs is remarkable — the deep caramel sweetness of the cooked fruit, the gentle crunch of the tiny seeds, the honeyed richness that develops as the sugars concentrate. This is not a mass-produced jam that requires artificial pectin to set quickly on an industrial line. It is a preserve that sets slowly on its own natural pectin, developing complexity as it cooks.\u003c\/p\u003e\u003cp\u003eOur Fig Jam is made from organic Greek figs, cooked in the traditional style using natural pectin only — no artificial setting agents, no artificial preservatives, no added flavourings. The colour is dark amber-brown, the consistency is soft and spreadable, and the flavour is intensely figgy with a gentle background sweetness.\u003c\/p\u003e\u003cp\u003eSpread on sourdough bread or a good cracker. Pair with a strong aged cheese — manchego, comté, aged cheddar, or the sharp and salty Greek graviera — the combination is one of the great simple pleasures of the table. Stir into Greek yoghurt. Use as a glaze for pork or duck. Add to a cheese board and watch it disappear first.\u003c\/p\u003e\u003cp\u003eOne of our most popular gifting products and a consistently strong seller. Certified organic. No artificial additives.\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/0643\/1830\/collections\/fig-jam.jpg?v=1776595699","url":"https:\/\/checkout.backtonatureorganicfoods.co.uk\/collections\/fig-jam.oembed","provider":"Back to Nature Co","version":"1.0","type":"link"}