{"title":"Thyme Honey","description":"\u003cp\u003eThyme honey is the pinnacle of the beekeeper's craft, and the thyme honeys of the Mediterranean — foraged by bees from the wild-thyme hillsides of Crete, the Peloponnese, and the Cyclades — are considered by many the finest thyme honeys produced anywhere in the world.\u003c\/p\u003e\u003cp\u003eThe reason is the flora itself. Wild Mediterranean thyme (Thymbra capitata) flowers for a short window each summer, and beekeepers time their production carefully to capture as much of the thyme nectar as possible. The result is a honey with an unmistakable herbal warmth, a lingering aromatic finish, and a density that borders on chewy — the hallmarks of a monofloral honey produced from a single, potent source.\u003c\/p\u003e\u003cp\u003eOur Thyme Honey collection focuses on small-scale producers who still work traditional apiaries in the wild landscape. Every jar is raw, unfiltered, and unblended — never heated, never mixed with cheaper honeys to increase yield. This is thyme honey as it should be, with the intense character that has made it prized since antiquity.\u003c\/p\u003e\u003cp\u003eEnjoy it on Greek yoghurt with walnuts, drizzled over a good sheep's cheese, stirred into herbal tea, or simply eaten by the spoonful. This is a honey that stands up to being tasted on its own — and rewards the attention.\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1021\/0643\/1830\/collections\/thyme-honey.jpg?v=1776595654","url":"https:\/\/checkout.backtonatureorganicfoods.co.uk\/collections\/thyme-honey.oembed","provider":"Back to Nature Co","version":"1.0","type":"link"}